Ancient Eats


"Unlike anything yet written, Fenster uses a humorous style in his unique approach to illustrate the biology of eating relating to weight, emotions and general health...If health, diet, weight and other food issues have felt confusing, then a break away from the usual medical information or diet guidance book into this fun historical food journey may give you the reboot you need."-The Huffington Post


The Fallacy of The Calorie


Michael Fenster, “Dr. Mike,” cardiologist, professional chef, and author of The Fallacy of the Calorie promises to give the reader clarity. “This is a book for lost souls. For everyone confused by all the contradictory information out there regarding what you eat and how it affects your health.” He does so with the most neon bright expressions and metaphors.

-Suna Senman

full review here


Eating Well, Living Better


The cardiologist in Fenster hates fast food’s bodily damage, the chef loathes the mediocre flavors and textures, the businessman frets over worker exploitation, and the martial artist laments the lack of exercise that often accompanies the fast-food approach to human sustenance. He presents a wide-ranging survey of contemporary nutritional and physiological research to support his program of Buddhist-inspired moderation, cautioning about dangerous excess in either extreme. -Booklist






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