A Christmas Cassoulet (Day 1) Main DishPoultry & Meats A Christmas Cassoulet (Day 1) A Christmas Cassoulet (Day 1) If you’re looking for a Dickens of a holiday feast,…Chef Dr. MikeDecember 20, 2015
Caribbean Jerk Pork Ribs Main DishPoultry & Meats Caribbean Jerk Pork Ribs Caribbean Jerk Pork Ribs Replacing processed, pre-prepared commercial offerings with flavor profiles based on real…Chef Dr. MikeMarch 9, 2015
Bulgur Meatloaf Fermented FoodsMain DishPoultry & Meats Bulgur Meatloaf Bulgur Meatloaf Preface: This is an incredibly flavorful and intensely delicious meatloaf recipe. As outlined…Chef Dr. MikeDecember 21, 2014
Bison Tenderloin with Pear, Blue Cheese and Morel Sauce; Honey Ginger Garlic Bok Choy and Crispy Harissa Fingerling Potatoes Main DishPoultry & Meats Bison Tenderloin with Pear, Blue Cheese and Morel Sauce; Honey Ginger Garlic Bok Choy and Crispy Harissa Fingerling Potatoes Bison Tenderloin with Pear, Blue Cheese and Morel Sauce; Honey Ginger Garlic Bok Choy, and…Chef Dr. MikeNovember 6, 2014
Sage and Garlic Rubbed Moroccan Bison Steak with Cranberry Beans, Pea Shoots and Red Vein Sorrel Main DishPoultry & Meats Sage and Garlic Rubbed Moroccan Bison Steak with Cranberry Beans, Pea Shoots and Red Vein Sorrel Sage and Garlic Rubbed Moroccan Bison Steak with Cranberry Beans, Pea Shoots, and Red Vein…Chef Dr. MikeNovember 2, 2014