Boccoli Ripassati con Gorgonzola e Pomodori
Boccoli Ripassati con Gorgonzola e Pomodori This is a very simple example of the many…
Chef Dr. MikeJuly 8, 2021
Ratatouille
Ratatouille Ratatouille is a classic vegetable dish from the Provence region of France. It highlights…
Chef Dr. MikeMarch 19, 2021
Saffron and Tomato Risotto with Pan-seared Herb Salmon
Saffron and Tomato Risotto with Pan-seared Herb Salmon See also: Basic Risotto Recipe This recipe…
Chef Dr. MikeOctober 27, 2020
Black Garlic & Rosemary Bison Paprikash
Black Garlic & Rosemary Bison Paprikash Black Garlic & Rosemary Bison Paprikash Fall brings cool…
Chef Dr. MikeOctober 12, 2020
Chicken Cacciatore (Pollo alla Cacciatora)
Chicken Cacciatore (Pollo alla Cacciatora) Chicken cacciatore served over squid ink pasta As the summer…
Chef Dr. MikeSeptember 11, 2020
Pappa al Pomodoro
Pappa al Pomodoro It is a simple Italian tomato soup, a rustic one at that.…
Chef Dr. MikeAugust 31, 2020
5 Ingredient Quick Red Pan Sauce
5 Ingredient Quick Red Pan Sauce A great way to take advantage of the abundant…
Chef Dr. MikeJuly 22, 2020
